Dessert · Season 8

Brioche Doughnuts with Orange Curd, Coffee Crumb and Latte Ice Cream

Name: Brioche Doughnuts with Orange Curd, Coffee Crumb and Latte Ice Cream
Yield: 6
Ingredients: 40ml milk; 20g caster sugar; 5g dried yeast; 1 egg; 1 egg yolk; 125g flour, plus more for greasing; 80g butter, room temperature, cubed; canola oil spray, for greasing; vegetable oil, for frying; 100ml milk; 150ml cream; ½ vanilla bean, seeds scraped; ¼ cup caster sugar; 30ml freshly made espresso; 3 egg yolks; 60g egg yolks; 60g caster sugar; 60g fresh orange juice; 10g coffee beans; 40g caster sugar; 40g almond meal; 25g flour; 2g salt; 25g butter, melted; ¼ cup caster sugar; 40ml fresh orange juice; zest of ½ orange, finely grated; 15g butter; 20g hazelnuts, toasted; 20g pistachio nuts, toasted

Matt Sinclair

Contestant · 25 Jul 2016

View full method on 10 Play ↗ Open in The Pass

Serves

Components

Ingredients

Season

Ingredients

Brioche Doughnut

40mlmilk

20gcaster sugar

5gdried yeast

1egg

1egg yolk

125gflour, plus more for greasing

80gbutter, room temperature, cubed

canola oil spray, for greasing

vegetable oil, for frying

Latte Ice Cream

100mlmilk

150mlcream

½vanilla bean, seeds scraped

¼ cupcaster sugar

30mlfreshly made espresso

3egg yolks

Orange Curd

60gegg yolks

60gcaster sugar

60gfresh orange juice

Coffee Crumb

10gcoffee beans

40gcaster sugar

40galmond meal

25gflour

2gsalt

25gbutter, melted

Orange Glaze

¼ cupcaster sugar

40mlfresh orange juice

zest of ½ orange, finely grated

15gbutter

Hazelnut and Pistachio Crumb

20ghazelnuts, toasted

20gpistachio nuts, toasted

¼ tspsalt

Garnish

Gold dust

Micro basil

Method

Cook it from the source.

We index the ingredients and details; the step-by-step method lives on Network 10's original recipe page.

Open the full method on 10 Play ↗

Tagged

EggsMilkCreamFlourButterBasilOrangeSaltCoffeeYeastPistachioVegetable OilHazelnutAlmond mealOrange JuiceEspresso CoffeeVanilla BeanCanola OilCaster SugarEgg YolkCoffee BeansDessert

Recipe by Matt Sinclair, Season 8. Originally published by Network 10 on 25 Jul 2016.

Original on 10 Play ↗