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Main · Season 11

Masala Lobster

Sandeep Pandit
Sandeep Pandit
Contestant · 28 May 2019
View full method on 10 Play ↗ Open in The Pass
Masala Lobster
3
Components
29
Ingredients
11
Season
Ingredients
To smoke
1 piececharcoal
2 tspfenugreek seeds
1/2 tspdried fenugreek leaves
1 tspghee
Lobster and Lobster Stock
4 clovesgarlic, crushed
3cm pieceginger, crushed
1 tbspsalt
2 x 600globsters
2 tbspoil
1 sprigcurry leaves
1small red onion, skin on, halved
Masala Sauce
2 1/2 tspcumin seeds
2 tspmustard seeds
12curry leaves
3 tbspghee
1/2red onion, sliced
1/2small tomato, chopped
3 clovesgarlic, chopped
1 1/2 tbsptamarind chipotle ketchup
1 tbspjaggery
1 tbspchopped fresh coriander leaves
1 1/2 tspKashmiri red chilli powder
1 tspcoriander seeds
1 tspgaram masala
reserved Lobster Stock
reserved Lobster tail meat
salt, to taste
coriander leaves, to garnish
sea salt flakes, ground cumin, Kashmiri chilli powder, to serve
Method

Cook it from the source.

We index the ingredients and details; the step-by-step method lives on Network 10's original recipe page.

Open the full method on 10 Play ↗
Tagged
TomatoGingerGarlicCorianderLobsterCurry LeavesMustard SeedsRed OnionGaram MasalaCumin SeedsGheeFenugreek SeedsTamarind Chipotle KetchupJaggeryKashmiri Red Chilli PowderLobster StockLobster TailSeafoodMain
Recipe by Sandeep Pandit, Season 11. Originally published by Network 10 on 28 May 2019.
Original on 10 Play ↗