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Goats Cheese Parfait with Mint Sauce

Sarah Todd
Sarah Todd
29 Jun 2014
View full method on 10 Play ↗ Open in The Pass
Goats Cheese Parfait with Mint Sauce
4
Serves
1
Component
11
Ingredients
Season
Ingredients
395 gsugar
5egg whites
350 ggoats cheese, room temperature
2 tablespoonscream
4lemons, 2 zested and juiced and 2 peeled and segmented
2bunches mint
1cup vinegar
55 gbutter
35 gflour
1cup peas
salt and pepper, to taste
Method

Cook it from the source.

We index the ingredients and details; the step-by-step method lives on Network 10's original recipe page.

Open the full method on 10 Play ↗
Tagged
EggsCreamFlourPeasVinegarMintGoats CheeseVegetarianAdult SupervisionContestantSnack
Recipe by Sarah Todd. Originally published by Network 10 on 29 Jun 2014.
Original on 10 Play ↗