Dessert · Earlier

Lime Semifreddo with Pineapple and Kaffir Lime

Name: Lime Semifreddo with Pineapple and Kaffir Lime
Yield: 10
Ingredients: ¼ medium pineapple; 6 egg yolks; 125g caster sugar; 1 sheet gelatine, gold strength, softened in cold water; zest of 2 limes; 375ml cream, whipped to soft peaks; 350ml lime juice; 1 tbsp caster sugar; salt, to taste; 16 Kaffir Lime leaves; ¼ medium pineapple, peeled and cut into 1cm cubes; 2 tbsp sugar; juice of 2 limes; 1 vanilla bean pod, halved and seeds scraped; 120g toasted dessicated coconut, to serve

Red Team

14 Jun 2017

View full method on 10 Play ↗ Open in The Pass

Serves

Components

Ingredients

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Season

Ingredients

Dehydrated Pineapple Flowers

¼medium pineapple

Lime Semifreddo

6egg yolks

125gcaster sugar

1 sheetgelatine, gold strength, softened in cold water

zest of 2 limes

375mlcream, whipped to soft peaks

Lime Syrup

350mllime juice

1 tbspcaster sugar

salt, to taste

Kaffir Lime Dust

16Kaffir Lime leaves

Caramelised Pineapple

¼medium pineapple, peeled and cut into 1cm cubes

2 tbspsugar

juice of 2 limes

1vanilla bean pod, halved and seeds scraped

120gtoasted dessicated coconut, to serve

Method

Cook it from the source.

We index the ingredients and details; the step-by-step method lives on Network 10's original recipe page.

Open the full method on 10 Play ↗

Tagged

CreamSugarCoconutSaltPineappleLimeGelatineLime JuiceCaster SugarVanilla BeanEgg YolkKaffir Lime LeavesLime ZestDessert

Recipe by Red Team. Originally published by Network 10 on 14 Jun 2017.

Original on 10 Play ↗