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Dessert · Season 11
Earl Grey Poached Pears with Cardamom and Orange Ice Cream
Tim Bone
Contestant · 21 Jul 2019

4
Serves
5
Components
27
Ingredients
11
Season
Ingredients
Orange and Cardamom Ice Cream
6cardamon pods, lightly crushed
½ cupfull cream milk
½ cupcream
juice and zest of 2 oranges
¼ cupcaster sugar
3egg yolks
½vanilla pod, seeds scraped
Poached Pears
4pears
¾ cupcaster sugar
2 tbspearl grey tea leaves, tied in muslin
juice of 2 lemons
zest of 1 lemon
zest of 1 orange
Pear Stuffing
50gpistachios, toasted, crushed
25graisins
25gpitted dates, chopped
zest of ½ orange
1 tspmaple syrup
2 sprigsthyme, leaves picked
Pistachio Tuille
60gcaster sugar
60gunsalted butter
100gself raising flour
½ cuproasted pistachios
zest of 2 oranges
1vanilla pod, seeds scraped
Pistachio Praline
100gcaster sugar
50gpistachio nuts, toasted, lightly crushed
Method
Cook it from the source.
We index the ingredients and details; the step-by-step method lives on Network 10's original recipe page.
Open the full method on 10 Play ↗Tagged
Recipe by Tim Bone, Season 11. Originally published by Network 10 on 21 Jul 2019.
Original on 10 Play ↗