Main · Season 12

Barbecued Prawns with Salsa Verde

Name: Barbecued Prawns with Salsa Verde
Yield: 6
Ingredients: 1/4 cup extra virgin olive oil; 1 ½ tbsp lime juice; ¼ cup very finely chopped parsley; ¼ cup very finely chopped coriander; ¼ cup very finely chopped basil; ¼ cup very finely chopped mint leaves; 1 spring onion, very finely chopped; 1 jalapeno, very finely chopped; 1 tsp fish sauce; salt and ground pepper; 12 King prawns; 20ml extra virgin olive oil; salt and pepper; baby cos lettuce leaves

Orange Team

20 Apr 2020

View full method on 10 Play ↗ Open in The Pass

Serves

Components

Ingredients

Season

Ingredients

Salsa Verde

1/4 cupextra virgin olive oil

1 ½ tbsplime juice

¼ cupvery finely chopped parsley

¼ cupvery finely chopped coriander

¼ cupvery finely chopped basil

¼ cupvery finely chopped mint leaves

1spring onion, very finely chopped

1jalapeno, very finely chopped

1 tspfish sauce

salt and ground pepper

Barbecued Prawns

12King prawns

20mlextra virgin olive oil

salt and pepper

To Serve

baby cos lettuce leaves

Method

Cook it from the source.

We index the ingredients and details; the step-by-step method lives on Network 10's original recipe page.

Open the full method on 10 Play ↗

Tagged

King PrawnsParsleyCorianderJalapenosBasilMintSpring OnionFish SauceEntrée

Recipe by Orange Team, Season 12. Originally published by Network 10 on 20 Apr 2020.

Original on 10 Play ↗