Dessert · Season 13

Ruby Financier, Style Rebellion Lollipop, Exotique Mousse Cake

Name: Ruby Financier, Style Rebellion Lollipop, Exotique Mousse Cake
Ingredients: 240g unsalted butter, diced; 288g caster sugar; 150g almond meal; 5g finely grated lemon zest; 10g lemon juice; 210g egg whites, reserve 37g egg yolks for Exotique; 125g raspberries; 120g ruby chocolate callets, 47.3%, roughly chopped; 60g plain flour; 75g cocoa mass; 15g cocoa butter; 37g caster sugar; 27g water; 300g thickened cream; 37g reserved egg yolks, from previous step; 140g madagascar chocolate callets, 67.4%; 100g neutral glaze; 100g water; 130g mirror glaze; 1 vanilla bean; 80g caster sugar; 40g water; 1g sea salt flakes; 100g smooth peanut butter; 50g ruby chocolate callets, 47.3%; 200g thickened cream; 15g unsalted butter, diced; 2 drops dusty rose gel paste; 6 white chocolate truffle shells; 60g reserved PB & J Cream, from previous step

Kirsten Tibballs

11 May 2021

View full method on 10 Play ↗ Open in The Pass

Components

Ingredients

Season

Ingredients

Berry Financier

240gunsalted butter, diced

288gcaster sugar

150galmond meal

5gfinely grated lemon zest

10glemon juice

210gegg whites, reserve 37g egg yolks for Exotique

125graspberries

120gruby chocolate callets, 47.3%, roughly chopped

60gplain flour

Exotique

75gcocoa mass

15gcocoa butter

37gcaster sugar

27gwater

300gthickened cream

37greserved egg yolks, from previous step

140gmadagascar chocolate callets, 67.4%

100gneutral glaze

100gwater

130gmirror glaze

PB & J Cream

1vanilla bean

80gcaster sugar

40gwater

1gsea salt flakes

100gsmooth peanut butter

50gruby chocolate callets, 47.3%

200gthickened cream

15gunsalted butter, diced

2drops dusty rose gel paste

Style Rebellion Lollipop

6white chocolate truffle shells

60greserved PB & J Cream, from previous step

1.35gwhite chocolate callets, Velvet 32%

3gblack oil soluble colour powder

5gpink oil soluble colour powder

150gruby chocolate callets, 47.3%

Ruby

200gruby chocolate callets, 47.3%

2whole freeze dried raspberries

Method

Cook it from the source.

We index the ingredients and details; the step-by-step method lives on Network 10's original recipe page.

Open the full method on 10 Play ↗

Tagged

Caster SugarCocoa ButterVanilla BeanRaspberriesAlmond mealLemon JuiceDessertSweetDesserts

Recipe by Kirsten Tibballs, Season 13. Originally published by Network 10 on 11 May 2021.

Original on 10 Play ↗