← All recipes
Main · Season 14
Potato Steak with Wagu Chips and Pepper Sauce
M
MasterChef Australia
07 Jul 2022
2
Serves
3
Components
26
Ingredients
14
Season
Ingredients
Wagyu Chips
500gwagyu sirloin, trimmed (reserve fat)
Salt, to season
Pepper, to season
2 tspgrapeseed oil
1 tbspPepper Sauce
Pepper Sauce
2 tbspwhole Tellicherry Peppercorns, plus extra for seasoning
50 greserved Wagyu fat
1 clovegarlic, crushed
25ganchovies in oil, finely chopped
1shallot, finely chopped
15gfresh ginger, sliced
2 tspkombu dashi
2 tspseaweed vinegar
1 tspseaweed paste
500 mlchicken stock
2 tbspfermented black beans, finely chopped
Salt, to season
Pepper, to season
Potato Steaks
2large Dutch cream potatoes, peeled
1 tbspgrapeseed oil
375gunsalted butter
50greserved Wagyu fat
5 clovescloves garlic, crushed
2 sprigsfresh rosemary
10 sprigsfresh thyme
Salt, to season
Method
Cook it from the source.
We index the ingredients and details; the step-by-step method lives on Network 10's original recipe page.
Open the full method on 10 Play ↗Tagged
Recipe by a MasterChef Australia contestant, Season 14. Originally published by Network 10 on 07 Jul 2022.
Original on 10 Play ↗