Main · Season 14

Watermelon Aguachile with Scallop, Coconut Granita

Name: Watermelon Aguachile with Scallop, Coconut Granita
Yield: 4
Ingredients: 1 cup coconut milk; juice 1 lime; 1 tbsp sugar; 1 tsp grated ginger; 50ml tequila; juice ½ lime; 250g piece watermelon, skin on; 3 slices ginger; 3 slices chilli; 12 scallops, cleaned; 1 Lebanese cucumber; sea salt flakes; reserved watermelon rind; ½ cup apple cider vinegar; ½ cup water; 1 tbsp sugar; 1 tsp salt; 150-200g watermelon; 6-8 red long chillies, ½ deseeded; 4-5 limes juiced (100-120ml), to taste; thumb sized ginger, peeled; 3 coriander stems with roots, thoroughly washed; 2 cloves garlic, peeled and crushed; 2-3 tsp tequila; 2 tbsp olive oil; 2 small shallots, peeled; 1 red long chili; micro coriander leaves; salt and sugar, to taste

Keyma Vasquez Montero

07 Jul 2022

View full method on 10 Play ↗ Open in The Pass

Serves

Components

Ingredients

Season

Ingredients

Coconut Granita

1 cupcoconut milk

juice 1 lime

1 tbspsugar

1 tspgrated ginger

Compressed Watermelon

50mltequila

juice ½ lime

250g piecewatermelon, skin on

3 slicesginger

3 sliceschilli

Salt Cured Scallops and Cucumber Ribbons

12scallops, cleaned

1Lebanese cucumber

sea salt flakes

Pickled Watermelon Rind

reserved watermelon rind

½ cupapple cider vinegar

½ cupwater

1 tbspsugar

1 tspsalt

Watermelon Aguachile

150-200gwatermelon

6-8red long chillies, ½ deseeded

4-5limes juiced (100-120ml), to taste

thumb sized ginger, peeled

3coriander stems with roots, thoroughly washed

2 clovesgarlic, peeled and crushed

2-3 tsptequila

2 tbspolive oil

Garnishes

2small shallots, peeled

1red long chili

micro coriander leaves

salt and sugar, to taste

Method

Cook it from the source.

We index the ingredients and details; the step-by-step method lives on Network 10's original recipe page.

Open the full method on 10 Play ↗

Tagged

CoconutLimeGingerChilliScallopsLebanese cucumberAdult SupervisionEntréeSideSnackStartersChristmasBirthdayValentine's DayMother's DayWeddingSpringSummerAutumnWinter

Recipe by Keyma Vasquez Montero, Season 14. Originally published by Network 10 on 07 Jul 2022.

Original on 10 Play ↗