Main · Season 14

Spit Roasted Pork Shawarma

Name: Spit Roasted Pork Shawarma
Yield: 4
Ingredients: 2 habanero chillies, deseeded; 6 coriander roots & stalks (reserve leaves); 3 cloves garlic, peeled; ½ tsp allspice; ½ tsp ground cumin; ½ tsp ground nutmeg; 1 tsp flaked salt; 2 limes, zested; 4 limes, juiced; 2 tbsp grapeseed oil; 2 tbsp brown sugar; 1kg boneless pork shoulder, sliced 1cm thick; 16g fenugreek; 400g self-raising flour; 200g water; 100g Greek yoghurt; 10g salt; 10g sugar; 1 medium sweet potato; 1 tbsp hulled tahini; 1 cup canned chickpeas, drained; 1 lemon, juiced; 1 clove garlic, peeled; 2 tbsp extra virgin olive oil, plus extra to drizzle on top; Salt, for seasoning; Smoked paprika, to sprinkle; 1 cup puffed brown rice; 1 large heirloom tomato, deseed & finely diced; ¼ red onion, finely diced; 2 radishes, finely diced

MasterChef Australia

07 Jul 2022

View full method on 10 Play ↗ Open in The Pass

Serves

Components

Ingredients

Season

Ingredients

Pork Marinade

2habanero chillies, deseeded

6coriander roots & stalks (reserve leaves)

3 clovesgarlic, peeled

½ tspallspice

½ tspground cumin

½ tspground nutmeg

1 tspflaked salt

2limes, zested

4limes, juiced

2 tbspgrapeseed oil

2 tbspbrown sugar

1kgboneless pork shoulder, sliced 1cm thick

Fenugreek Flatbread

16gfenugreek

400gself-raising flour

200gwater

100gGreek yoghurt

10gsalt

10gsugar

Sweet Potato Hummus

1 mediumsweet potato

1 tbsphulled tahini

1 cupcanned chickpeas, drained

1lemon, juiced

1 clovegarlic, peeled

2 tbspextra virgin olive oil, plus extra to drizzle on top

Salt, for seasoning

Smoked paprika, to sprinkle

Tabouli

1 cuppuffed brown rice

1large heirloom tomato, deseed & finely diced

¼red onion, finely diced

2radishes, finely diced

3 sprigsfresh mint, finely shredded

Reserved coriander leaves, finely shredded

Salt, to season

Pepper, to season

1lime, juiced

Chilli Sauce

1 cupGreek yoghurt

1 clovegarlic, minced

½ cupValentina chilli sauce

Salt, to taste

Method

Cook it from the source.

We index the ingredients and details; the step-by-step method lives on Network 10's original recipe page.

Open the full method on 10 Play ↗

Tagged

Habanero ChilliPorkLimeSweet PotatoSmoked PaprikaRiceAdult SupervisionSideDinnerLunchStartersChristmasBirthdayValentine's DayMother's DayWeddingSpringSummerAutumnWinter

Recipe by a MasterChef Australia contestant, Season 14. Originally published by Network 10 on 07 Jul 2022.

Original on 10 Play ↗