Dessert · Season 15

Choux Pastry

Name: Choux Pastry
Ingredients: 225g water; 100g unsalted butter; 5g caster sugar; 5g salt; 170g plain flour; 265g whole eggs

Emelia Jackson

Contestant · 16 May 2023

Component

Ingredients

Season

Ingredients

Choux Pastry

225gwater

100gunsalted butter

5gcaster sugar

5gsalt

170gplain flour

265gwhole eggs

Method

Cook it from the source.

We index the ingredients and details; the step-by-step method lives on Network 10's original recipe page.

Tagged

WaterUnsalted ButterCaster SugarSaltFlourEggsQuick and EasyDessertBirthdayValentine's DayMother's DayDesserts

Recipe by Emelia Jackson, Season 15. Originally published by Network 10 on 16 May 2023.