Dessert · Season 16

Sticky Toffee Pudding with Custard

Name: Sticky Toffee Pudding with Custard
Yield: 6
Ingredients: 200g caster sugar; 200g unsalted butter, softened; 4 whole eggs; 150ml golden syrup; 150g self-raising flour; 100g sultanas; 200ml cream; 1 lemon, zested; 2 tbsp Bird’s custard powder; 2 tbsp caster sugar; 500ml full-cream milk; 50g butter, for greasing

Darrsh Clarke

Contestant · 29 Apr 2024

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Serves

Components

Ingredients

Season

Ingredients

Sticky Toffee Pudding

200gcaster sugar

200gunsalted butter, softened

4whole eggs

150mlgolden syrup

150gself-raising flour

100gsultanas

200mlcream

1lemon, zested

Custard

2 tbspBird’s custard powder

2 tbspcaster sugar

500mlfull-cream milk

50gbutter, for greasing

Method

Cook it from the source.

We index the ingredients and details; the step-by-step method lives on Network 10's original recipe page.

Open the full method on 10 Play ↗

Tagged

Dessert

Recipe by Darrsh Clarke, Season 16. Originally published by Network 10 on 29 Apr 2024.

Original on 10 Play ↗