Dessert · Season 16

Jack In The Box

Name: Jack In The Box
Ingredients: 60g whole blanched hazelnuts; 105g Callebaut 28% white chocolate; 150g thickened cream (a); 105g thickened cream, chilled (b); 75g unsalted butter; 120g Callebaut 54.5% dark chocolate; 1 egg; smidgen sea salt; 100g honey; 30g self-raising flour; 10g cocoa powder; 1 leaf gold gelatine; 125g Valrhona Kalingo 65% dark chocolate; 1 vanilla bean; 50ml milk; 30g glucose; 250ml thickened cream; brownie; chocolate mousse; 7g Jameson Irish Whiskey; 40g roasted whole hazelnuts; 600g isomalt sugar; 50g water; 3 micro mint sprigs (with stalks); 3 alpine strawberries with stem; 3 raspberries; 4 sprigs red currants, with stem attached; 10 roasted whole hazelnuts; unmoulded Entremets; icing sugar for fingertips and dusting

Jean-Christophe Novelli

Judge · 07 May 2024

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Components

Ingredients

Season

Ingredients

Hazelnuts

60gwhole blanched hazelnuts

White Chocolate Crème

105gCallebaut 28% white chocolate

150gthickened cream (a)

105gthickened cream, chilled (b)

Brownie

75gunsalted butter

120gCallebaut 54.5% dark chocolate

1egg

smidgen sea salt

100ghoney

30gself-raising flour

10gcocoa powder

Chocolate Mousse

1leaf gold gelatine

125gValrhona Kalingo 65% dark chocolate

1vanilla bean

50mlmilk

30gglucose

250mlthickened cream

Montage - Entremets

brownie

chocolate mousse

7gJameson Irish Whiskey

40groasted whole hazelnuts

Sugar Glass

600gisomalt sugar

50gwater

Garnish

3micro mint sprigs (with stalks)

3alpine strawberries with stem

3raspberries

4sprigs red currants, with stem attached

10roasted whole hazelnuts

To Construct The Box

unmoulded Entremets

icing sugar for fingertips and dusting

4Sugar Glass squares with roasted hazelnuts

4Sugar Glass rectangles

3raspberries

4small alpine strawberries

10roasted whole hazelnuts

8Sugar Glass Springs (4 large, 2 medium and 2 small)

3sprigs red currants with stalks

5micro mint sprigs (with stalks) refreshed in iced water

Method

Cook it from the source.

We index the ingredients and details; the step-by-step method lives on Network 10's original recipe page.

Open the full method on 10 Play ↗

Tagged

VegetarianDessert

Recipe by Jean-Christophe Novelli, Season 16. Originally published by Network 10 on 07 May 2024.

Original on 10 Play ↗