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Main · Season 16
InTalian Simmer Sauce, Meatballs and Naan with Oregano Chilli Butter
Sumeet Saigal
Contestant · 06 Jun 2024

2L Sauce, Meatballs Serves 2
Serves
4
Components
51
Ingredients
16
Season
Ingredients
InTalian Simmer Sauce
100mlcanola oil
250gbrown onion, roughly chopped
5gwhole dried Kashmiri red chillies
15ggarlic, roughly chopped
5gginger, roughly chopped
250gRoma tomatoes, roughly chopped
180gtomato paste
1green chilli, roughy chopped
35gfresh coriander leaves - with stems, roughly chopped
10gfresh parsley leaves roughly chopped
30gfresh basil leaves, roughy torn
1 tbspKashmiri red chilli powder
1/4 tsphot red chilli powder
2 tbspdried basil leaves
1 tbspdried oregano
2 tspground cumin powder
1 tbspground coriander powder
2 tbspfull cream milk
2 tbspsalt
3 tbspcaster sugar
1 tbsplime juice
Meatballs
250gpork mince
250gbeef mince
4cloves garlic, finely chopped
2 tspchopped parsley leaves
2 tspchopped coriander leaves
2 tspsea salt
2 tspdried oregano
2 tspdried basil leaves
3/4 tspground cumin
2 tspground coriander
2 tbspcanola oil
1 cupSumeet’s InTalian Simmer Sauce
1/2 cupwater
Naan
1 tspinstant yeast
1/2 cupwarm tap water
1 tbspsugar
1 tbspwhisked egg
2 tbspmelted butter
1 tbspmilk
2 cupsplain flour
1/2 tspsalt
3 tspnigella seeds
extra water for naan cooking
Oregano Chilli Garlic Butter
110gunsalted butter
1 tspdried oregano
1/4 tspground hot chilli powder
1clove garlic, crushed
1 tspsea salt
1 sprig eachbasil and coriander leaves
1 tbspcream, to serve
Method
Cook it from the source.
We index the ingredients and details; the step-by-step method lives on Network 10's original recipe page.
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Recipe by Sumeet Saigal, Season 16. Originally published by Network 10 on 06 Jun 2024.
Original on 10 Play ↗