Main · Season 17

Dolomades

Name: Dolomades
Yield: Makes 30
Ingredients: 600g Greek yogurt; 1 Lebanese cucumber; 2 cloves garlic, grated; 1/3 cup finely chopped dill; 2 tbsp olive oil; salt and pepper, to taste; 1 bunch parsley, ends removed; 20 lemon thyme stems, leaves only; 1 bunch mint, leaves only; 1 onion, roughly chopped; 1 garlic clove; ½ green chilli; 1 tbsp olive oil; 300g arborio rice; 1ltr chicken stock; 400g canned tomatoes; 30 preserved vine leaves; 1 cup chicken or vegetable stock; 1 egg; 1 lemon, juiced

Theo Loizou

19 May 2025

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Makes 30

Serves

Components

Ingredients

Season

Ingredients

Tzatziki

600gGreek yogurt

1Lebanese cucumber

2 clovesgarlic, grated

1/3 cupfinely chopped dill

2 tbspolive oil

salt and pepper, to taste

Dolmades

1 bunchparsley, ends removed

20lemon thyme stems, leaves only

1 bunchmint, leaves only

1onion, roughly chopped

1garlic clove

½green chilli

1 tbspolive oil

300garborio rice

1ltrchicken stock

400gcanned tomatoes

30preserved vine leaves

Avgolomono Sauce

1 cupchicken or vegetable stock

1egg

1lemon, juiced

Method

Cook it from the source.

We index the ingredients and details; the step-by-step method lives on Network 10's original recipe page.

Open the full method on 10 Play ↗

Tagged

ParsleyLebanese cucumberLemon ThymeMain

Recipe by Theo Loizou, Season 17. Originally published by Network 10 on 19 May 2025.

Original on 10 Play ↗