Main · Season 17

Salt Cod Croquettes With Sugo and Basil

Name: Salt Cod Croquettes With Sugo and Basil
Yield: Makes 24
Ingredients: 2 tbsp olive oil; ½ onion, finely diced; 150g salted cod, soaked for 24 hours; 600ml milk; 2 bay leaves; 125g unsalted butter; 125g plain flour; 2 tsp salt; 1 cup tightly packed parsley leaves; 1 lemon, zest and juice; 4 eggs; 200g panko breadcrumbs; 2 tbsp olive oil; 1 onion, finely diced; 2 cloves garlic, finely diced; 1 tbsp tomato paste; 1 cup tomato passata; 1 tsp sugar; ½ tsp balsamic vinegar; salt, to taste; 1 cup tightly packed basil leaves; 1 cup grapeseed oil; 1 tbsp Dijon mustard; 1 egg; ½ tsp salt; ½ lemon, juiced; 10 chives, cut into 2cm batons and flaked salt, to garnish

Ben Macdonald

02 Jun 2025

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Makes 24

Serves

Components

Ingredients

Season

Ingredients

Croquettes

2 tbspolive oil

½onion, finely diced

150gsalted cod, soaked for 24 hours

600mlmilk

2bay leaves

125gunsalted butter

125gplain flour

2 tspsalt

1 cuptightly packed parsley leaves

1lemon, zest and juice

4eggs

200gpanko breadcrumbs

Sugo

2 tbspolive oil

1onion, finely diced

2 clovesgarlic, finely diced

1 tbsptomato paste

1 cuptomato passata

1 tspsugar

½ tspbalsamic vinegar

salt, to taste

Basil Mayonnaise

1 cuptightly packed basil leaves

1 cupgrapeseed oil

1 tbspDijon mustard

1egg

½ tspsalt

½lemon, juiced

10chives, cut into 2cm batons and flaked salt, to garnish

Method

Cook it from the source.

We index the ingredients and details; the step-by-step method lives on Network 10's original recipe page.

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Tagged

CodBasilMayonnaiseGarlicMain

Recipe by Ben Macdonald, Season 17. Originally published by Network 10 on 02 Jun 2025.

Original on 10 Play ↗